Who we are

Our history

A Dream That Began in the Home Kitchen

Our story began in May 2016, in the intimacy of our home, where family recipes and a love of baking brought delicious cakes to life. Every family celebration became an opportunity to experiment and share our passion for authentic flavours.

Rosy Cakes|About Us
our first shop in Brazil
Rosy Cakes|About Us
Rosy Alcarás

At the heart of Rosy Cakes Madrid is the vision and passion of our founder, Rosy Alcarás. With an unwavering dedication to excellence in baking, Rosy has made Rosy Cakes a benchmark for innovation and quality. Each cake is more than a dessert; it is a masterpiece designed with love and creativity. 

October - 2018

Day at school project

A special day where I taught the students of the Brasil School, Limeira, how to make fondant dolls.

October - 2018

Recipes on TV

One of our presentations on TV Jornal de Limeira.
We had the pleasure of participating in the TV programme Bom Día y Cia, with the presenter Fabiana Fatoreto, where we taught several recipes to thousands of viewers.

February - 2019

Curso de especialização.

Getting to know a bit of the Spanish palate.
In 2019, we were already in Madrid, nothing better than a specialization to learn a little of the Spanish culture and palate, to be able to offer a cake that satisfies all tastes.

November - 2019

Sharing Knowledge

Our first class of students in Madrid.
An incredible experience, where besides being able to teach some cake production and decoration techniques, we created new friendships and moments to remember for the rest of our lives.

2024

A year full of novelty.

Look forward to the exciting news that 2024 will bring - we're preparing something special to surprise you!

The Art
of the
Baking

Quality

At Rosy Cakes, quality is our signature. Each cake is a masterpiece made with the finest ingredients, craftsmanship and, above all, love for the art of baking.

cropped-shot-of-confectioner-making-cake-in-restaurant-kitchen.jpg

Philosophy

At Rosy Cakes, we turn every cake into a celebration. Our philosophy is to create sweet and unforgettable moments for all palates. Discover the taste of joy in every bite.

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1. Raffaello Cake
Masa: Soft vanilla sponge cake.
Filling: Creamy Frosting, Coconut with Pieces of Raffaello Bonbons.

2. 3 Milks Cake
Masa: Soft vanilla sponge cake.
Filling: Creamy tres leches.

3. Matilda Cake
Masa: Juicy Chocolate Sponge Cake.
Filling: A layer of our special chocolate and dulce de leche.

4. Truffles Dos Amores
Masa: Juicy Chocolate Sponge Cake.
Filling: White and Milk Chocolate Truffle.

5. Cheesecake
Masa: Soft vanilla sponge cake.
Filling: Cream cheese frosting with homemade red berry jam.

6. Chocoavellana
Masa: Juicy Chocolate Sponge Cake.
Filling: Creamy Nutella.

7. Dulce de Leche Cake
Masa: Soft vanilla sponge cake.
Filling: Delicious Dulce de Leche.

8. Choconoz
Masa: Juicy Chocolate Sponge Cake.
Filling: Creamy Dulce de Leche with Nut Praline.

9. Cake Hawaí
Masa: Soft vanilla sponge cake.
Filling: Super creamy coconut and pineapple chunks in compote.

10. Carrot Cake
Masa: Carrot sponge cake with a touch of cinnamon and pieces of walnuts.
Filling: Creamy cream cheese frosting.

11. Ferreiro New York
Masa: Juicy Chocolate Sponge Cake.
Filling: Special Chocolate with pieces of Ferrero Rocher.

12. Red Velvet Cake
Masa: Soft Red Velvet sponge cake.
Filling: Creamy cream cheese frosting.

13. Pistachio and Caramel
Masa: Soft vanilla sponge cake.
Filling: Pistachio and Caramel Cream.

14. Oreo Cake
Masa: Juicy chocolate sponge cake.
Filling: Creamy cream cheese frosting with Oreo biscuit pieces.

15. White Cake
Masa: Soft vanilla sponge cake.
Filling: Juicy White Chocolate.

16. 3 Chocolates Cake
Masa: Chocolate sponge cake.
Filling: Dark Chocolate, Milk Chocolate and White Chocolate.

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